Spicy Jalapeno Margarita
Serves 2 people
ingredients
- 2 Oz NOËL Tequila Blanco
- .5 Oz Grand Marnier
- 1.5 Oz Freshly squeezed lime juice
- Dash of Agave syrup
- 2 Wedges of lime
- 2 -4 deseeded jalapeño slices
- Coarse salt or Cajun Seasoning for rimming
- Ice
preparation
- Run the lime wedge along the rim of a rocks glass.
- Dip the rim into a plate of salt or Cajun seasoning, add ice and set aside.
- Add sliced jalapeños to your cocktail shaker.
- Muddle gently using a cocktail muddler or the back of a wooden spoon.
- Add all the liquid ingredients.
- Add ice and shake until properly chilled—at least 30 seconds.
- Strain into prepared rocks glass.
- Garnish with a slice or two of jalapeño.
Made with NOËL Tequila Blanco
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