Raspberry Sour
Indulge in a tantalizing blend of zesty flavors with our Raspberry Rum Sour. Crafted with the NOËL Tequila Cask Finished Rum, freshly muddled raspberries, and a splash of tangy lemon juice, each sip offers a burst of fruity delight. The velvety texture, thanks to the delicate egg white froth, elevates this cocktail to a luxurious experience. Perfect for those seeking a refreshing yet sophisticated libation to savor any time of year.
ingredients
- 2 oz NOËL Tequila Cask Finished Rum
- 1 oz lemon juice
- Handful of Fresh raspberries
- 1 Egg white
preparation
- Add eggwhite to shaker and dry shake for 30 seconds (the egg white will not get frothy if you skip this step).
- Muddle fresh raspberries in another cup and add muddled raspberries to shake with egg white and add all other ingredients.
- Add ice to shaker and shake for another full 30 seconds.
- Strain into martini glass.
- Garnish with lemon or raspberries.
Made with NOËL Tequila Cask Finished Rum
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