
Pumpkin Spice Rum Old Fashioned
ingredients
- 2 oz NOËL Rare 6 Year reserve Rum
- 0.5 oz Pumpin Spice Syrup*
- 2 Dashes Orange Bitters
- 1 Orange Wedge
- Club Soda (Optional)
- Cinnamon Stick for Garnish
preparation
- Add the pumpkin syrup, orange bitters and orange wedge into an Old Fashioned glass and muddle.
- Add the rum, a large ice cube and a splash of club soda (optional), and stir gently with the cinnamon stick to combine.
- *Pumpkin Syrup: Add 1 cup water and 3/4 cup light brown sugar to a saucepan and simmer until the sugar dissolves. Turn the heat to low and whisk in 3 teaspoons of pumpkin pie spice and 1/3 cup pumpkin puree. Simmer on low for 8 minutes, remove from heat, and allow to cool. Strain through a fine-mesh strainer, add 1 teaspoon vanilla extract, and store the syrup in the refrigerator in a container with a tightly fitting lid for up to 1 month.
Made with NOËL Rare 6Yr reserve Rum
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