Pickle Vodka Bloody Mary
This recipe makes a lot, so it’s perfect to serve in a pitcher for brunch or day drinking. You can fill it up and let people pour their drinks and garnish with their own favorite vegetables.
Party Size
ingredients
- 5 1/2 cups Bloody Mary mix (we like to start with Zing Zang and add to it, but you can always make your own!)
- 1 1/4 cup NOËL Pickle Vodka
- 2 T Worcestershire sauce
- 1 T olive juice or the juice from the spicy green beans
- 1 T fresh squeezed lemon juice
- 1 T fresh squeezed lime juice
- A few drops of hot sauce of your choice
- 1 dash of savory bitters (like El Guapo Crawfish Bitters) optional
- Celery Salt to taste (optional)
- Cajun Seasoning for garnish (optional)
preparation
- Pour all ingredients into pitcher and stir
- Keep refrigerated until ready to serve
- You can also rim each glass with cajun seasoning for an extra kick! (Optional)
- Pour into glass filled with ice
- Garnish With Vegetables
Optional garnishes: Lemon wedges, Lime wedges, Pickle spears, Celery stalks, Spicy green beans, Pickled okra, Stuffed olives, Pickled Pearl Onions
Made with NOËL Pickle Vodka
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