COCKTAIL RECIPES
Hibiscus Spritz
ingredients
- 1.5 oz NOËL Blanco Tequila
- .5 oz Aperol
- .5 oz Hibiscus Syrup
- .75 oz Lime Juice
- Optional: Top with Sparkling Water
preparation
- Add tequila blanco, Aperol, hibiscus syrup, and lime juice to a shaker with ice.
- Shake lightly and strain into a glass over fresh ice.
- Optional: Top with sparkling water.
- Garnish with a lime wheel or edible flower.
